Aspartame: Sweetener with anti-inflammatory potential?
نویسندگان
چکیده
منابع مشابه
Neurobiochemical alterations induced by the artificial sweetener aspartame (NutraSweet).
The dipeptide aspartame (NutraSweet) is a newly approved and widely used artificial sweetener in foods and beverages. Consumption of aspartame (ASM) has been reported to be responsible for neurologic and behavioral disturbances in sensitive individuals. Unfasted male CD-1 mice were dosed orally with 13, 130, or 650 mg/kg ASM in corn oil, while control animals received corn oil alone. Three hour...
متن کاملSour Finding on Popular Sweetener: Increased Cancer Incidence Associated with Low-Dose Aspartame Intake
1 Max Planck Institute for Medical Research, Heidelberg, Germany, 2 Max Planck Institute of Neurobiology, Munich-Martinsried, Germany, 3 Epiontis GmbH, Berlin, Germany, 4 Department of Clinical Neurobiology, University of Heidelberg, Heidelberg, Germany, 5 Paratek Pharmaceuticals Inc., Boston, Massachusetts, United States of America, 6 Department of Neurology, University of Göttingen Medical Sc...
متن کاملPotential Carcinogenic Risks of Aspartame
Aspartame is an intense artificial sweetener with a sweet test approximately 200 times that of sucrose and used as additive in more than 6,000 products. Aspartame was invented by GD-Searle in 1965 and submitted for pre-marketing safety evaluation in early 1980s. The studies conducted by GD-Searle to evaluate the potential carcinogenic risks of aspartame did not show any effect. Because of the g...
متن کاملDevelopment of a Sweetness Sensor for Aspartame, a Positively Charged High-Potency Sweetener
Taste evaluation technology has been developed by several methods, such as sensory tests, electronic tongues and a taste sensor based on lipid/polymer membranes. In particular, the taste sensor can individually quantify five basic tastes without multivariate analysis. However, it has proven difficult to develop a sweetness sensor, because sweeteners are classified into three types according to ...
متن کاملEvaluation of anti-inflammatory, anti-nociceptive, and anti-pyretic potential of hydroalcoholic extract of Trifolium pratense in mice
Introduction: There are some reports in traditional medicine concerning the anti-inflammatory, anti-nociceptive and anti-pyretic effects of Trifolium pretense (red clover). The purpose of this study was to investigate the effects of hydroalcoholic extract of red clover inflammation, pain and fever in male mice. Methods: In this experimental study, 120 male mice were classified into twenty 6-me...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: Journal of Pharmacology and Pharmacotherapeutics
سال: 2010
ISSN: 0976-500X
DOI: 10.4103/0976-500x.72357